A moist and delicious gluten free muffin mix that is completely versatile. Bake the mix as a cake for afternoon tea or as mini muffins for kid’s lunch boxes.
While enjoyable plain, the flavour variations are also endless. Some of our favourite add ins include:
- Chocolate chips
- Raspberries and shredded coconut
- Fresh blueberries
- Ham, cheese and spring onion
Nutritional Information:
Serving size 27 g (dry goods only)
|
|
Qty Per Serve
|
Qty Per 100 g
|
|
Energy
|
138.3
|
kj
|
1660.0
|
kj
|
|
Calories
|
33.0
|
cal
|
396.0
|
cal
|
|
Protein
|
0.4
|
g
|
5.3
|
g
|
|
Fat - Total
|
0.2
|
g
|
2.4
|
g
|
|
|
<0.1
|
g
|
0.3
|
g
|
|
|
<0.1
|
g
|
0.5
|
g
|
|
|
0.1
|
g
|
1.7
|
g
|
|
|
<0.1 |
g |
<0.1 |
g |
|
Carbohydrates
|
6.4
|
g
|
77.0
|
g
|
|
|
2.9
|
g
|
35.0
|
g
|
|
Dietary Fibre
|
0.6
|
|
7.3
|
g
|
|
Sodium
|
29.1
|
mg
|
350.0
|
mg
|
|
Gluten
|
ND
|
g
|
ND
|
g
|
Ingredients: Waltanna Foods Organic Flaxseed Flour, corn flour, sugar, potato starch, baking powder, salt
